by Sarah

Today I have a Halloween recipe for you all. These pumpkin brownies are the perfect Halloween recipe for chocolate lovers. I always love a recipe that takes a different spin on a classic.

Ingredients:

¾ cups flour

½ teaspoon baking powder

½ teaspoon sale

¾ cup melted butter

1½ cup sugar

2 teaspoons vanilla

3 eggs

¼ cup cocoa powder

½ cup semi-sweet chocolate chips

½ cup pumpkin puree

½ cup chopped walnuts

¾ teaspoon ground cinnamon

½ teaspoon ground cloves

½ teaspoon ground nutmeg

Directions:

Preheat oven to 350 degrees. Stray an 8x8 inch baking pan with nonstick cooking spray. Stir flour, baking powder, and salt together in a large mixing bowl. In a separate bowl, combine butter, sugar, vanilla, and eggs. Add flour mixture slowly and stir until completely mixed. Divide batter in half and place in separate bowls. In one bowl of batter, add cocoa powder and chocolate chips. In the other, stir in the pumpkin puree, walnuts, nutmeg, cloves, and cinnamon. Pour half of the chocolate batter into the bottom of the baking pan, followed by half of the pumpkin batter. Repeat layering until batter is gone. Use a spatula and swirl through the batter to create a swirled look. Bake for 40-45 minutes, cool in the pan, and cut into squares.

Enjoy these delish brownies and have a happy Halloween!

Xoxo,

Sarah